Cinnamon Spice Apples Dessert

I don’t really post a lot of desserts, because I don’t come across that many healthy dishes that offer a sweet treat and could be called a dessert. This is definitely one of the few though. It’s simple but so delicious and it’s the perfect treat to satisfy a sweet tooth after a nice meal. You can eat it cold, or warm it up.

Cinnamon Spice Apples Dessert

  • Servings: 2
  • Difficulty: Easy
  • Print


2 McIntosh apples, peeled and sliced
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1 tablespoon olive oil


1. Rinse the apples with water and toss them with the cinnamon and nutmeg in a large bowl, so all the pieces are evenly coated.

2. Warm the oil in a large saucepan over medium heat.

3. Add the apples to the saucepan and cook, covered, stirring occasionally, until the apples are tender, about 5 minutes. Serve immediately.

There is something so enticing about the combination of apples and cinnamon. Add a splash of almond milk or coconut milk to add a punch of flavour.


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